11Х50 is an inoculant for alfalfa haying. The product contains patented strains of live bacteria that produce lactic acid, tested during animal fattening and approved for use in feed of all breeds of cows, sheep, and goats
Lactobacillus plantarum LP346
Lactobacillus plantarum LP347
The number of bacteria is 1.25х1011 (CFU) colony-forming units.
The need for application per 1 ton of silage is 0.8 g of the preparation, in a bottle of 200 g (calculated for 250 t of silage).
Advantages:
- Regulated fermentation process.
- An individual approach to each culture.
- A rapid decrease in the level of acidity, pH.
- Reduction of ammonia, NH3.
- Optimization of the correct ratio of organic acids.
- Excellent palatability of hay.
- It is better to consume dry matter.
- Better feed digestibility.
- Reduction of losses during storage.
- Preservation of feed quality by controlling and stopping the harmful action of microorganisms that cause the process of secondary fermentation (heating of silage mass).
- Presence of enzymes and mold inhibitors.
- Increasing productivity of cows.
When using inoculants, the company provides technical support for its products:
- on-site training of specialists in the entire haymaking technology;
- if necessary and according to the schedule, a specialist may visit during hay harvesting.